THE OLD SPAGHETTI FACTORY

Contact & location

Address

51 N SAN PEDRO ST
San Jose, CA 95110

Phone

+14082887488

Website

http://www.osf.com/

Email

info@osf.com

Licenses & credentials

On-Sale General - Eating Place

active 00462358 Issued 03-MAR-2008 · Expires 28-FEB-2027 · Source: California ABC

On-Sale General - Eating Place

active 00462358 Source: California ABC

Compliance history

Public regulatory record from authoritative sources. 4 actions on file. See how we present this data.

• 2025-10-30 ROUTINE INSPECTION Passed Score 92
  3 items noted

  • K48 Plan review
    Facility has remodeled the kitchen space without submitting plans to our department. - Replaced finishes of the wall with white FRP and stainless steel in the kitchen. - Installed a new drop ceiling. - Turned a walk in refrigeration unit 90 degrees. - Relocated a walk in cooler to the old dry storage area next to the other walk in refrigeration unit. The new walk in cooler is draining liquid waste to an outdoor mop sink. - Facility has remodeled the facade of a preexisting cooler in the main kitchen. - Facility has redone the flooring of the 1st floor customer restroom with a tile and cove base. - Facility has changed their dishwasher. Per PIC they were both hot water sanitizing and there is a type 2 hood above it. - A handwash sink and a prep sink have been installed on the wall adjacent to the warewash area. - water heater has not changed. [CA] Facility to submit plans within 30 days. Failure to submit plans will result in further enforcement from this department.
  • K06 Adequate handwash facilities supplied, accessible
    The paper towel dispenser at the only handwash station in the bar was empty. There was a roll of paper towels available nearby. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.
  • K14 Food contact surfaces clean, sanitized
    The left ice machine had a yellow/green mold-like substance growing near the ice dispensing area. [CA] Ensure to maintain food contact surfaces of equipment clean and in good repair. Sanitize frequently.
  View public record →
• 2025-02-26 ROUTINE INSPECTION Passed Score 86
  3 items noted

  • Critical K13 Food in good condition, safe, unadulterated
    In the dry storage room, on a rolling can cart, there was a can of kidney beans with a severe dent at the seam. [CA] Food shall be inspected as soon as practical upon receipt and prior to any use, storage, or resale. Bloated, leaking, or otherwise compromised cans shall be discarded immediately. [COS] PIC discarded the can immediately. See VC&D report.
  • K06 Adequate handwash facilities supplied, accessible
    Repeat Violation: In the bar area, at the only hand wash sink, the permanent paper towel dispenser was uninstalled. A roll of paper towels was available on a nearby shelf. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.
  • K23 No rodents, insects, birds, or animals
    Repeat Violation: In the bar area, several small flies wre observed flying around near the point of sale system and bar well. Note: The small flies have been an ongoing issue. Amount of drain flies observed has decreased since previous inspection. Per PIC, EcoLab has been servicing the facility. [CA] Ensure to maintain the facility free of animals, pests, and vermin.
  View public record →
• 2024-07-03 FOLLOW-UP INSPECTION Passed
  1 item noted

  • K23 No rodents, insects, birds, or animals
    Small flies were found throughout the facility in the bar area and ware washing area. Flies seemed to be concentrated around drains and plumbing fixtures. [CA] The premises of each food facility shall be kept free of vermin. Continue to provide pest control service as required.
  View public record →
• 2024-07-02 ROUTINE INSPECTION Conditional Score 76
  5 items noted

  • K45 Floor, walls, ceilings: built,maintained, clean
    In the back of house area, at the ware washing area, there was an accumulation of water on the floor. [CA] Maintain the floors of the facility dry and clean to prevent harborage of vermin.
  • Critical K14 Food contact surfaces clean, sanitized
    In the ware washing area, on a drying rack, flies were found standing on clean eating utensils. [CA] Food contact surfaces shall be kept free of contamination or adulteration. Ensure to sanitize all equipment affected prior to serving to patrons. [COS] PIC ensured they would resanitize all utensils prior to serving to patrons.
  • K06 Adequate handwash facilities supplied, accessible
    In the bar area, at the hand washing station, the paper towel dispenser is in disrepair. Per manager they have the dispenser on order and have staff go to the hand washing area in the prep area. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [SA] A stack of paper towels was provided near the hand washing station to facilitate and encourage hand washing,
  • Critical K13 Food in good condition, safe, unadulterated
    1. In the bar area, at the bottom of the inside of three alcohol bottles, small flies were observed to be inside. 2. In the walk in cooler across the bar area there were flies observed in a pitcher of lemon juice. 3. In the entrance to the prep area, on a sheet rack, several loaves of bread were observed to have flies standing on them. [CA] Food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health and shall be discarded immediately. [COS] PIC VC&D the affected items. See VC&D Report.
  • K23 No rodents, insects, birds, or animals
    Small flies were found throughout the facility in the bar area and ware washing area. Flies seemed to be concentrated around drains and plumbing fixtures. [CA] The premises of each food facility shall be kept free of vermin. Continue to provide pest control service as required.
  View public record →

Other details

Cuisine

italian

Brand

The Old Spaghetti Factory

Sources

This record was assembled from these open data sources, each verified on the date shown.

• sccgov_deh — verified 2026-05-03 · view source
• ca_abc — verified 2026-05-03 · view source
• ca_abc — verified 2026-05-03 · view source
• overture — verified 2026-05-03 · view source
• osm — verified 2026-05-03 · view source

Last verified: 2026-05-03. See something wrong? Submit a correction.