LABYRINTH BAR & KITCHEN

Contact & location

Address

45 POST ST
San Jose, CA 95113

Phone

+14087990690

Website

http://labyrinthsj.com/

Email

fortyfivepost@gmail.com

Licenses & credentials

On-Sale General - Eating Place

active 00576201 Issued 15-FEB-2017 · Expires 31-JAN-2027 · Source: California ABC

Caterer

active 00576201 Issued 15-FEB-2017 · Expires 31-JAN-2027 · Source: California ABC

Compliance history

Public regulatory record from authoritative sources. 2 actions on file. See how we present this data.

• 2025-10-02 ROUTINE INSPECTION Passed Score 82
  6 items noted

  • K45 Floor, walls, ceilings: built,maintained, clean
    1. The wall near the mop sink is in disrepair and missing finishing. 2. The FRP near the bar area is detaching from the wall. 3. General clutter throughout the back storage area. [CA] Ensure to maintain the floors, walls, and ceilings of the facility clean and in good repair.
  • K35 Equipment, utensils: Approved, in good repair, adequate capacity
    Repeat Violation: The condenser unit of the walk in cooler is leaking water and has a plastic tub to catch the waste water. [CA] Ensure equipment is maintained clean and in good repair.
  • K44 Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
    1. Repeat Violation: The cove bases of the floors have an accumulation of debris. [CA] Ensure to maintain the floors, wall, and ceilings of the facility clean. 2. Repeat Violation: Numerous personal effects were found stored among food items in the kitchen area. [CA] No person shall store clothing or personal effects in any area used for the storage and preparation of food or food contact surfaces.
  • Critical K06 Adequate handwash facilities supplied, accessible
    The men's restroom lacked paper towels. [CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers. [COS] Per staff they just installed the dispenser after the previous one was replaced. Facility lacked batteries for the dispenser and placed a roll of paper towels near the sink for use. Provide batteries within 24 hours.
  • K43 Toilet facilities: properly constructed, supplied, cleaned
    The restroom doors no not self close. [CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.
  • K34 Warewash facilities: installed/maintained; test strips
    The test strips the facility had were in disrepair and expired. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.
  View public record →
• 2024-11-08 ROUTINE INSPECTION Passed Score 77
  7 items noted

  • K14 Food contact surfaces clean, sanitized
    In the ice machine, on the inner upper plastic lip, a mold like substance was found. [CA] Ensure to maintain the ice machine clean and free of any deleterious substance.
  • K36 Equipment, utensils, linens: Proper storage and use
    REPEAT VIOLATION: Several pressurized cylinders in the facility are not restrained to a rigid surface. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.
  • K35 Equipment, utensils: Approved, in good repair, adequate capacity
    1. Facility has two food prep sinks that are not operable. Per kitchen staff they wash produce in the hand wash station in the prep area. - 1x One Compartment Sink with an integral drain board. - 1x Two Compartment Sink with an integral drain board. [CA] All permanent food facilities that wash, rinse, soak, thaw, or similarly prepare foods shall be provided with a food preparation sink. Unobstruct the prep sinks and ensure they are in proper working order. 2. The condenser unit of the walk in cooler is leaking water and has a plastic tub to catch the waste water. [CA] Ensure equipment is maintained clean and in good repair.
  • Critical K13 Food in good condition, safe, unadulterated
    A mold like substance was found leaking into the ice basin. [CA] Food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health and shall be discarded immediately. [COS] The lip was cleaned and sanitized and the ice was discarded into the three compartment sink.
  • K19 Consumer advisory for raw or undercooked foods
    Facility's menu lacks a consumer advisory for the ribeye fries. [CA] Provide consumer warning for the sale of raw or undercooked animal-derived foods.
  • K21 Hot and cold water available
    2ND REPEAT VIOLATION: Water throughout the facility peaked at a maximum of 107°F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks. Failure to comply may result in further enforcement actions from this department.
  • K44 Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
    1. The cove bases of the floors have an accumulation of debris. [CA] Ensure to maintain the floors, wall, and ceilings of the facility clean. 2. Numerous personal effects were found stored among food items in the kitchen area. [CA] No person shall store clothing or personal effects in any area used for the storage and preparation of food or food contact surfaces.
  View public record →

Sources

This record was assembled from these open data sources, each verified on the date shown.

• sccgov_deh — verified 2026-05-03 · view source
• ca_abc — verified 2026-05-03 · view source
• ca_abc — verified 2026-05-03 · view source
• overture — verified 2026-05-03 · view source
• osm — verified 2026-05-03 · view source

Last verified: 2026-05-03. See something wrong? Submit a correction.