Restaurants · San Jose, CA

GOKU SUSHI

Verified by 4 sources 1 active license Passed 2025-05-19

Call +14084490388 Visit website Get directions

Contact & location

Address: 840 BLOSSOM HILL RD
San Jose, CA 95123
Phone: +14084490388
Website: https://www.gokusushisj.com/
Email: gokusushisj@gmail.com

Hours

Mon–Fri: 11 a.m. – 2:30 p.m., 5 p.m. – 9 p.m.
Sat–Sun: 11 a.m. – 9 p.m.

Hours from osm, verified 2026-05-03. Times are local Pacific.

Show raw OSM source

Mo-Fr 11:00-14:30, 17:00-21:00; Sa-Su 11:00-21:00

Licenses & credentials

On-Sale Beer & Wine - Eating Place: active 00665651 Issued 28-MAR-2025 · Expires 28-FEB-2027 · Source: California ABC

Compliance history

Public regulatory record from authoritative sources. 1 action on file. See how we present this data.

2025-05-19
ROUTINE INSPECTION Passed Score 83
5 items noted
- K36 Equipment, utensils, linens: Proper storage and use
  Observed scoop handle in contact with foods in bulk storage containers. [CA] Store scoop handle in such a way that the handle does not come in direct contact with food to prevent contamination.
- Critical K07 Proper hot and cold holding temperatures
  Sushi rice measured 83F. Per PIC, they usually use a four hour time marking however, the timer for it was broken. Sushi rice was made at 9am, two and a half hours prior to temperature measurement. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] Sushi rice will be discarded at 1:00pm. TPHC form provided for PIC to complete. Please email to district inspector once complete.
- K30 Food storage: food storage containers identified
  Observed food in containers stored on the floor of the walk in fridge and freezer. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.
- K27 Food separated and protected
  Observed raw shelled eggs stored above lettuce and avocade. [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.
- K13 Food in good condition, safe, unadulterated
  Observed employee beverages stored in consumable ice. [CA] Employee shall not store personal beverage in consumable ice.
View public record →

Other details

Cuisine: japanese;sushi

Sources

This record was assembled from these open data sources, each verified on the date shown.

sccgov_deh — verified 2026-05-03 · view source
ca_abc — verified 2026-05-03 · view source
overture — verified 2026-05-03 · view source
osm — verified 2026-05-03 · view source

Last verified: 2026-05-03. See something wrong? Submit a correction.